Double Chocolate

Chocolate ripple swirled through a rich chocolate ice cream.

  • NZICA Silver Medal 2020 1
Double Chocolate


Ice Cream (Water, Cream, Sugar, Milk Solids Non-Fat, Maltodextrin (From Maize), Cocoa Powder (2%), Emulsifiers (471, 477), Vegetable Gums (412, 410, 407, 401), Flavour). Chocolate Ripple (10%) (Sugar, Water, Cocoa, Skim Milk Powder, Flavours, Stabliser (410))

May contain soy, egg and tree nuts.


  • Milk products

Nutrition Information

Per Serving Per 100 G
Energy 460kJ 868kJ
Protein 1.6g 3.0g
Fat, total 5.2g 9.8g
Saturated 3.7g 6.9g
Carbohydrate 14.3g 27.0
Sugars 12.8g 24.2g
Sodium 24mg 45mg

Try it in a dessert

Take your favourite flavours to a whole new level with some recipe inspiration. Discover a whole new world of tasty of combinations that are sure to impress.

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