Double Chocolate

Chocolate ripple swirled through a rich chocolate ice cream.

  • NZICA Silver Medal 2020 1
Double Chocolate 2 L


Ice Cream (Fresh Milk, Cream (Milk), Sugar, Water, Milk Solids Non-Fat, Cocoa Powder (2%) Maltodextrin, Emulsifiers (471, 477), Vegetable Gums (412, 410, 401, 407, 417), Flavour), Chocolate Ripple (10%) (Sugar, Water, Glucose Syrup, Cocoa Powder (7%), Milk Powder, Thickener (1442), Flavours, Acidity Regulator (339))

May contain soy, egg and tree nuts.


  • Milk products

Nutrition Information

Per Serving Per 100 G
Energy 489kJ 906kJ
Protein 2.2g 4.1g
Fat 5.5g 10.2g
Saturated fat 3.9g 7.2g
Carbohydrate 14.3g 26.4g
Sugars 13.2g 24.4g
Sodium 27mg 50mg

Try it in a dessert

Take your favourite flavours to a whole new level with some recipe inspiration. Discover a whole new world of tasty of combinations that are sure to impress.

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